How to Make Panamanian Arroz Con Pollo Recipe

Ingredients:
    Arroz Con Pollo Recipe
  • 1 chicken, cut up
  • 3 cloves garlic (less if preferred)
  • 1 sweet pepper
  • 2 onions
  • 1 tomato
  • 1 & 1/2 cups of rice
  • 3 cups of water
  • saffron or bijol

Directions:
  1. Fry chopped onions, sweet pepper, tomato, and garlic in a little bit of oil.
  2. Add water, saffron/bijol, chicken and washed rice.
  3. Cover and cook over a low flame until done, stirring once or twice during cooking.
  4. Will take approximately 50 minutes -- make sure chicken and rice are done.

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