- 4 to 5 pickling cucumbers
- 3 tbsp. soy sauce
- 3 tbsp. vinegar
- 1 tbsp. sugar
- 1 tbsp. sesame oil
- Dash of black pepper
- Dash of chili pepper
- 1 clove garlic, chopped
- Peel cucumbers and slice thinly.
- all the ingredients and pour over cucumber, lightly toss.
- Serve immediately.
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